The Best Asian Mayo Sauce - Bravabod
Recipes

The Best Asian Mayo Sauce

Valentina

Valentina P

  • Difficulty Easy Difficulty
  • Time 10"

Put this on a shoe and I would consider eating it. It's really that good. Use this on your favorite wraps, salads, proteins, and bowls. It adds rich Asian-inspired flavor with minimal effort.

How To MakeDiet Type: Low-carb

liked this

Freeze For Not recommended

Best by 5-7 days


Shopping List
  • 6 tablespoons mayonnaise
  • 3 tablespoons rice vinegar
  • 2 tablespoons coconut aminos
  • 2 tablespoons sesame oil
  • 2 tablespoons olive oil
  • 1 tablespoon sriracha or other hot sauce (add more, to taste)
  • 1 1/2 teaspoon ginger powder
  • 3/4 teaspoon garlic powder
  • salt, to taste

Instructions
  1. Step 1: Stir together all ingredients in a small bowl. Taste and adjust seasonings as desired.
  2. Serve: Use for dipping, wraps, and salads. It's also great spooned over salmon or chicken. Enjoy.
Nutrition

Put this on a shoe and I would consider eating it. It's really that good. Use this on your favorite wraps, salads, proteins, and bowls. It adds rich Asian-inspired flavor with minimal effort.

How To MakeDiet Type: Paleo

liked this

Freeze For Not recommended

Best by 5-7 days


Shopping List
  • 6 tablespoons paleo mayonnaise
  • 3 tablespoons rice vinegar
  • 2 tablespoons coconut aminos
  • 2 tablespoons sesame oil
  • 2 tablespoons olive oil
  • 1 tablespoon sriracha or other hot sauce (add more, to taste)
  • 1 1/2 teaspoon ginger powder
  • 3/4 teaspoon garlic powder
  • salt, to taste

Instructions
  1. Step 1: Stir together all ingredients in a small bowl. Taste and adjust seasonings as desired.
  2. Serve: Use for dipping, wraps, and salads. It's also great spooned over salmon or chicken. Enjoy.
Nutrition

Put this on a shoe and I would consider eating it. It's really that good. Use this on your favorite wraps, salads, and bowls. It adds rich Asian-inspired flavor with minimal effort.

How To MakeDiet Type: Plant-based

liked this

Freeze For Not recommended

Best by 5-7 days


Shopping List
  • 6 tablespoons vegan mayonnaise
  • 3 tablespoons rice vinegar
  • 2 tablespoons coconut aminos
  • 2 tablespoons sesame oil
  • 2 tablespoons olive oil
  • 1 tablespoon sriracha or other hot sauce (add more, to taste)
  • 1 1/2 teaspoon ginger powder
  • 3/4 teaspoon garlic powder
  • salt, to taste

Instructions
  1. Step 1: Stir together all ingredients in a small bowl. Taste and adjust seasonings as desired.
  2. Serve: Use for dipping, wraps, and salads. It's also great spooned over veggie burgers or jackfruit. Enjoy.
Nutrition

Dig it? Leave a review

Your feedback helps us offer better suggestions for you.

No comments yet
Your photo has been archived.

What you should eat next

The Best Asian Mayo Sauce

PT10M 6 tablespoons mayonnaise 3 tablespoons rice vinegar 2 tablespoons coconut aminos 2 tablespoons sesame oil 2 tablespoons olive oil 1 tablespoon sriracha or other hot sauce (add more, to taste) 1 1/2 teaspoon ginger powder 3/4 teaspoon garlic powder salt, to taste Gluten Free Paleo Vegan Low-Carb 6 Servings Ingredients:

6 Servings

No Ratings

Welcome to Bravabod, where your bod matters.

Cook delicious meals, get personalized recommendations and unlock your best bod

Sign Up Free

Takes 1 min