April 26th, 2024
Recipes
Strawberry Bliss Balls
Valentina P
- Difficulty
•
Every chewy bite of these vegan bliss balls is loaded with strawberry flavor and a hint of coconut. A base of cashews, dates, coconut butter, and maple syrup keeps these naturally sweet and delicious. No-cook and ready in under 15 minutes.
How To MakeDiet Type: Plant-based
Shopping List
- 1 cup raw cashews
- 3 large medjool dates, pitted
- 7 tablespoons freeze-dried strawberries
- 6 tablespoons unsweetened shredded coconut (divided)
- 2 1/2 tablespoons coconut butter, warmed (not coconut oil)
- 1 1/2 tablespoons maple syrup
- 1 tablespoon coconut sugar
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon salt
Instructions
- Step 1: If the dates seem dry, soak them in water for 10 minutes before using. Dry well.
- Step 2: Combine the cashews, dates, freeze-dried strawberries, 2 tablespoons coconut flakes (reserve the rest for rolling), coconut butter, maple syrup, coconut sugar, vanilla, and salt in a food processor. Blend until a thick dough is formed, it should just hold together when squeezed between your fingers.
- Step 3: Transfer the dough to a cutting board and roll it into small, ping-pong sized balls with your hands.
- Step 4: Place the remaining 4 tablespoons of coconut flakes in the empty food processor. Pulse until the shreds are broken down into very small flakes. Transfer the flakes to the cutting board and roll the balls in the coconut topping.
- Serve: Store the bliss balls in the freezer (the refrigerator will dry them out). Place the frozen balls on the counter for a few minutes to soften before eating. Enjoy.
Recipe Notes
Note 1: Recipe inspired by Meet The Source - such tasty treats!
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recipe
Strawberry Bliss Balls
1 cup raw cashews 3 large medjool dates, pitted 7 tablespoons freeze-dried strawberries 6 tablespoons unsweetened shredded coconut (divided) 2 1/2 tablespoons coconut butter, warmed (not coconut oil) 1 1/2 tablespoons maple syrup 1 tablespoon coconut sugar 1/2 teaspoon vanilla extract 1/8 teaspoon salt Gluten Free Paleo Vegan 12 Servings
Ingredients:
